Review: Agave Gin (I know. I was shocked, too.)

If gin flew to Mexico and had a fling with mezcal, this would be their love child. Stick with me, because this love story takes a little explanation, starting with a 30,000 foot review of how gin is made before we get into the particulars of Gracias a Díos (GAD) Agave Gin. “Daddy, where does … Continue reading Review: Agave Gin (I know. I was shocked, too.)

Drink less to be healthier; drink better to enjoy it more

A word about alcohol and health America is focused in more than a couple of ways on healthier living, and that includes what we drink as well as what we eat and all other aspects of our lifestyles. My own mantra has become, “Drink less to be healthier, but drink better to enjoy it more.”  … Continue reading Drink less to be healthier; drink better to enjoy it more

Bourbon aging: Would you like some pencil shavings with that?

The article linked below, from Punch magazine ("Is There Such a Thing as 'Too Old' Bourbon?"), is an interesting discussion. As you read it, keep in mind that it's specifically about bourbon and that bourbon is only aged in *new* American oak barrels, which are probably the most active aging vessel in the industry. Also, … Continue reading Bourbon aging: Would you like some pencil shavings with that?